Cheese
Wrapped Ribbon™
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Products
Cheese Wrapped Ribbon™
Innovation
The innovative Leprino 10-pound unshredded form of pizza cheese called Wrapped Ribbon™ is available in convenient individually-wrapped packages. The new 10-pound ribbon pizza cheese (4 per case) incorporates innovative cooling technology, provides even greater economics and offers consistent shredability and melt across a wide range of cook conditions. Sized for Efficiency The cheese is cut to a dimension of 7” by 9.5” by 2” with two pieces packaged as a single unit offering time saving benefits in cutting to fit shredding equipment. Pound-for-pound you’ll spend 20% less time prepping Wrapped Ribbon™ low-moisture pre-cut pizza cheese for shredding compared to 6-pound loaves because you’ll make only two cuts on this 10-pound ribbon to send perfectly sized pieces through the shredder with ease. Consistent Quality Wrapped Ribbon shreds consistently because it is cooled faster to hold its firmness, then it bakes with great coverage, appearance, melt, and mouth-feel. Made Specially for Foodservice Your customers expect the same great cheese performance in your products every time. We combine our long tradition of cheese-making with our single-minded focus on you and your customers’ satisfaction to bring you 100% Real® Wrapped Ribbon cheese. For more information, please contact us.
© 2008, Leprino Foods Company
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Products
Cheese Traditional Block/Loaf
Traditional Traits
Ideal for restaurant owners who want to control their own shredding, fresh Leprino mozzarella and pizza cheese provides consistent texture, browning, and flavor in every dish you serve. Quality & Freshness As with all of our products, we make six-pound traditional block mozzarella and pizza cheese using only the freshest ingredients. Available in low-moisture, whole milk and part-skim varieties. Control of Cut Purchase of block allows you to slice, dice, shred, or chunk to accommodate a large variety of menu offerings while keeping cheese performance and taste consistent across your recipes. Made Specially for Restaurant Operators Your customers expect the same great dish every time they order, so we combine our long tradition of cheesemaking with our single-minded focus on you and your customers' satisfaction to bring you 100% Real® traditional block mozzarella. For more information, please contact us.
© 2008, Leprino Foods Company
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Products
Cheese Innovative bulk Ribbon™
Innovation and Tradition
Innovative bulk Ribbon™ is a superior cheese form for manufacturers. The two-inch thick Ribbon is a unique product of our patented extrusion process. Bulk Ribbon is more rapidly cooled than traditional block cheese, producing a firmer composition for easier shredding and an improved shelf life. The consistent taste, pasta filata texture and melt performance, and premium quality are traditional. Low-moisture part-skim and low-moisture whole milk varieties are available to add efficiencies to your manufacturing process and enhance your final product. Sized for Convenience Bulk Ribbon is designed to accommodate the most common types of manufacturers' shredding equipment that has been sized for traditional 10 lb and 40 lb blocks. Packaging Available in brineless 1,000 lb bulk totes, bulk Ribbon cheese is minimally packaged, ideal for the food processing environment. Made Specially for Food Processors and Cheese Co-Packers Your customers expect the same great cheese performance in your products every time. We combine our long tradition of cheesemaking with our single-minded focus on you and your customers’ satisfaction to bring you 100% Real® bulk Ribbon cheese. For more information, please contact us.
© 2008, Leprino Foods Company
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Products
Cheese Shredded and Diced
The Benefits of Shredded and Diced Cheese
The convenience of cheese that is already shredded or diced for foodservice and manufacturing provides many benefits: convenience, safety, efficiency, and portion control. Shredded and diced cheese saves you time, reduces labor costs and eliminates waste associated with shredding block cheese. Its consistent cut quality provides you with greater portion control in a variety of shred and dice sizes. Beginning with only the freshest USPH Grade A milk from the farm, our cheese is made using the traditional pasta filata process to assure excellent culinary characteristics for foodservice and manufacturing environments. Quality Locked® Cheese (QLC®) Quality Locked® Cheese (QLC) is Leprino’s individual-quick-frozen shreds and dices. QLC is frozen fresh to stop the aging process so it remains at its peak age and performance until you’re ready to use it. The result? Premium mozzarella, pizza cheese, and cheese blends that provide the same great appearance, bake and flavor on every product you serve. 15 lb and 30 lb cases available. Gas-flushed Gas-flushed shreds and dices in 5 lb bags/6 to case provide the foodservice traditionalist with an exceptional Leprino product. Offered through several fine foodservice distribution companies, shredded or diced cheese can be used in an equally wide array of applications as QLC. Made for Pizzeria Operators and Manufacturers Your customers expect the same great product every time. We combine our long tradition of cheesemaking with our single-minded focus on you and your customers’ satisfaction to bring you 100% Real® cheese in many shreds and dices to meet your unique application requirements. For more information, please contact us.
© 2008, Leprino Foods Company
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Products
Cheese String Cheese
Innovative Application
We make our premium-quality string cheese by applying the patented technology we use to produce our individually quick-frozen Quality-Locked® Cheese (QLC®) so the string cheese performs consistently and doesn't stick together. You benefit by our extrusion process in that it eliminates twists and tails seen in the mold process. Many shapes and sizes are available to fit your string cheese application.
Variety and Consistency Round, square, octagonal, hexagonal and plank are just a few of the requested shapes we manufacture. Your product is recognized by the special characteristics you choose so we specialize in making string cheese shapes that consistently perform in your final product. Made Specially for Manufacturers Suited to your unique application, our product development team and production capacity will create a wholesome 100% Real® string cheese that is consistently uniform in size and shape. Ideal for breading and enrobed dough products, Leprino string cheese is available in 15 and 30 lb cases and bulk totes. For more information, please contact us.
© 2008, Leprino Foods Company
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Products
Cheese Specialty Cheeses
Specialty Cheeses
Following marketplace trends, Leprino offers reduced fat and lite mozzarella, reduced fat cheddar, reduced fat Monterey Jack, queso, vitamin fortified cheeses and many other flavors and varieties. Unique Requirements Your products are recognized by the special attributes they deliver so we specialize in making cheese to fit each unique application. Specialty cheeses are available in shreds, dices, Wrapped Ribbon™, and bulk Ribbon™. For more information, please contact us.
© 2008, Leprino Foods Company
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